Tag search:Restaurant/School/Hotel

The Figs Table: More Than 100 Recipes for Pizzas, Pastas, Salads, and Desserts

by Todd English
Hardcover, 1998
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- ENG

The Cordon Bleu Cookbook (Cook's Classic Library)

by Dione Lucas
Paperback, 1999
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- LUC

Mustards Grill Napa Valley Cookbook

by Cindy Pawlcyn
Hardcover, 2001
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- PAW

The New Legal Sea Foods Cookbook

by Roger Berkowitz
Hardcover, 2003
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- BER

Tartine All Day: Modern Recipes for the Home Cook

by Elisabeth Prueitt
Hardcover, 2017
Tags
Restaurant/School/Hotel
Call number
Restaurant/School/Hotel -- PRU

Canyon Ranch Cooks: More Than 200 Delicious, Innovative Recipes from America's Leading Health Resort

by Barry Correia
Hardcover, 2003
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- COR

Mission Street Food: Recipes and Ideas from an Improbable Restaurant

by Anthony Myint
Hardcover, 2011
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- MYI

The Stinking Cookbook: From the Stinking Rose, a Garlic Restaurant

by Jerry Dal Bozzo
Paperback, 1994
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- BOZ

Canyon Ranch Cooking: Bringing the Spa Home

by Jeanne Jones
Hardcover, 1998
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- JON

Le Gavroche Cookbook

by Michel Roux Jr.
Hardcover, 2001
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- ROU

Van Gogh's Table: At the Auberge Ravoux

by Alexandra Leaf
Paperback, 2006
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- LEA

The Sullivan Street Bakery Cookbook

by Jim Lahey
Hardcover, 2017
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- LAH

Everything I Want to Eat: Sqirl and the New California Cooking

by Jessica Koslow
Hardcover, 2016
Tags
Restaurant/School/Hotel
Call number
Restaurant/School/Hotel -- KOS

Stonewall Kitchen Favorites: Delicious Recipes to Share with Family and Friends Every Day

by Jim Stott
Hardcover, 2006
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- STO

The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life

by Sam Beall
Hardcover, 2009
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- BEA

Breakfast At Brennan's And Dinner, Too: The original and most recent recipes from New Orleans' world-famous Brennan's Restaurant and a tribute to its founder, Owen Edward Brennan

by Pip Brennan
Hardcover, 1994
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- BRE

Dean & DeLuca: The Food and Wine Cookbook

by Jeff Morgan
Hardcover, 2002
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- MOR

My Nepenthe: Bohemian Tales of Food, Family, and Big Sur

by Romney Steele
Hardcover, 2009
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- STE

Franny's: Simple Seasonal Italian

by Melissa Clark
Hardcover, 2013
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- CLA

The Jimtown Store Cookbook: Recipes from Sonoma County's Favorite Country Market

by Carrie Brown
Hardcover, 2002
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- BRO

More Cooking Secrets of the CIA: The Companion Book to the Public Television Series

by Culinary Institute of America
Paperback, 1998
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- CUL

Workin' More Kitchen Sessions with Charlie Trotter

by Charlie Trotter
Hardcover, 2004
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- TRO

Boston Cooking School Cook Book: A Reprint of the 1884 Classic

by D. A. Lincoln
Paperback, 1996
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- LIN

Burger Bar: Build Your Own Ultimate Burgers

by Hubert Keller
Hardcover, 2009
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- KEL

My Master Recipes: 165 Recipes to Inspire Confidence in the Kitchen *With Dozens of Variations*

by Patricia Wells
Hardcover, 2017
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- WEL

Red Sage: Contemporary Western Cuisine

by Mark Miller
Hardcover, 2004
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- MIL

Blue Plate Specials and Blue Ribbon Chefs

by Jane Stern
Hardcover, 2001
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- STE

Poole's: Recipes and Stories from a Modern Diner

by Ashley Christensen
Hardcover, 2016
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- CHR

Poole's: Recipes and Stories from a Modern Diner

by Ashley Christensen
Hardcover, 2016
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- CHR

Sunday Suppers: Recipes Gatherings

by Karen Mordechai
Hardcover, 2014
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- MOR

State Bird Provisions: A Cookbook

by Stuart Brioza
Hardcover, 2017
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- BRI

Mozza at Home: More than 150 Crowd-Pleasing Recipes for Relaxed, Family-Style Entertaining

by Nancy Silverton
Hardcover, 2016
Tags
Restaurant/School/Hotel
Call number
Restaurant/School/Hotel -- SIL

Patsy's Cookbook: Classic Italian Recipes from a New York City Landmark Restaurant

by Salvatore Scognamillo
Hardcover, 2002
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- SCO

Wildwood: Cooking from the Source in the Pacific Northwest

by Cory Schreiber
Hardcover, 2004
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- SCH

Carmine's family-style cookbook : more than 100 classic Italian dishes to make at home

by Michael Ronis
Paper Book, 2008
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- RON

Mugaritz: A Natural Science of Cooking

by Andoni Luis Aduriz
Hardcover, 2012
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- ADU

The Basque Book: A Love Letter in Recipes from the Kitchen of Txikito

by Alexandra Raij
Hardcover, 2016
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- RAI

Pizza Camp: Recipes from Pizzeria Beddia

by Joe Beddia
Hardcover, 2017
Tags
Restaurant/School/Hotel
Call number
Restaurant/School/Hotel -- BED

Chicken and Charcoal:Yakitori, Yardbird, Hong Kong - Winner of the 2019 James Beard Foundation Book Award

by Matt Abergel
Hardcover, 2018
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- ABE

Adventures in Starry Kitchen: 88 Asian-Inspired Recipes from America's Most Famous Underground Restaurant

by Nguyen Tran
Hardcover, 2017
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- TRA

Patricia Yeo: Cooking from A to Z

by Patricia Yeo
Hardcover, 2002
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- YEO

Farallon: The Very Best of San Francisco Seafood Cuisine

by Paul Moore
Hardcover, 2001
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- MOO

Chanterelle: The Story and Recipes of a Restaurant Classic

by David Waltuck
Hardcover, 2008
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- WAL

Golden: Sweet & Savory Baked Delights from the Ovens of London's Honey & Co.

by Itamar Srulovich
Hardcover, 2016
Tags
Restaurant/School/Hotel
Call number
Restaurant/School/Hotel -- SRU

International Cuisine

by The International Culinary Schools at The Art Institutes
Hardcover, 2008
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- INT

The Tante Marie's Cooking School Cookbook : More Than 250 Recipes for the Passionate Home Cook

by Mary S. Risley
Hardcover, 2003
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- RIS

Lumiere

by Rob Feenie
Hardcover, 2001
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- FEE

The Waldorf-Astoria Cookbook

by John Doherty
Hardcover, 2006
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- DOH

Joachim Splichal's Patina Cookbook: Spuds, Truffles and Wild Gnocchi (Great Chefs--Great Restaurants)

by Joachim Splichal
Hardcover, 1995
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- SPL

The Tribeca Grill Cookbook: Celebrating Ten Years of Taste

by Don Pintabona
Hardcover, 2000
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- PIN
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