Subject search:Cookery

Risotto (Williams-Sonoma Pasta Collection)

by Kristine Kidd
Hardcover, 1996
Tags
Regional--Italian
Call number
Italian -- KID

Rogers Gray Italian Country Cook Book: The River Cafe

by Ruth Rogers
Hardcover, 1996
Tags
Regional--Italian
Call number
Italian -- ROG

Salse di Pomodoro

by Julia della Croce
Paperback, 1996
Tags
Regional--Italian
Call number
Italian -- CRO

Saveur Cooks Authentic Italian: Savoring the Recipes and Traditions of the World's Favorite Cuisine

by editors of Saveur magazine
Paperback, 2001
Tags
Regional--Italian
Call number
Italian -- SAV

Savoring Italy: Recipes and Reflections on Italian Cooking (Savoring ...)

by Michele Scicolone
Hardcover, 2002
Tags
Regional--Italian
Call number
Italian -- SCI

Simply Tuscan: Recipes for a Well-Lived Life

by Pino Luongo
Hardcover, 2000
Tags
Regional--Italian
Call number
Italian -- LUO

Soffritto: Tradition and Innovation in Tuscan Cooking

by Benedetta Vitali
Hardcover, 2004
Tags
Regional--Italian
Call number
Italian -- VIT

Sweet Sicily: The Story of an Island and Her Pastries

by Victoria Granof
Hardcover, 2001
Tags
Regional--Italian
Call number
Italian -- GRA

The Art of Cooking: The First Modern Cookery Book (California Studies in Food and Culture)

by Maestro Martino of Como
Hardcover, 2005
Tags
Regional--Italian
Call number
Italian -- COM

The Art of Eating Well: An Italian Cookbook

by Pellegrino Artusi
Hardcover, 1996
Tags
Regional--Italian
Call number
Italian -- ART

The Arthur Avenue Cookbook: Recipes and Memories from the Real Little Italy

by Ann Volkwein
Hardcover, 2004
Tags
Regional--Italian
Call number
Italian -- VOL

The Babbo Cookbook

by Mario Batali
Hardcover, 2002
Tags
Regional--Italian
Call number
Italian -- BAT

The Food of Southern Italy

by Carlo Middione
Hardcover, 1987
Tags
Regional--Italian
Call number
Italian -- MID

The Gastronomy Of Italy

by Anna Del Conte
Hardcover, 2001
Tags
Regional--Italian
Call number
Italian -- CON

The Italian-American Cookbook: A Feast of Food from a Great American Cooking Tradition

by John Mariani
Paperback, 2000
Tags
Regional--Italian
Call number
Italian -- MAR

The Oxford Companion to Italian Food

by Gillian Riley
Hardcover, 2007
Tags
Reference--Culinary
Call number
Reference - Culinary -- RIL

The Seasons of the Italian Kitchen

by Diane Darrow
Paperback, 1996
Tags
Regional--Italian
Call number
Italian -- DAR

The Silver Spoon

by Phaidon Press
Hardcover, 2005
Tags
Regional--Italian
Call number
Italian -- PRE

Trattoria Cooking: More than 200 authentic recipes from Italy's family-style restaurants

by Biba Caggiano
Paperback, 1992
Tags
Regional--Italian
Call number
Italian -- CAG

Trattoria

by Ursula Ferrigno
Hardcover, 2004
Tags
Regional--Italian
Call number
Italian -- FER

Tuscan Cookbook

by Stephanie Alexander
Hardcover, 2001
Tags
Regional--Italian
Call number
Italian -- ALE

1,000 Italian Recipes

by Michele Scicolone
Hardcover, 2004
Tags
Regional--Italian
Call number
Italian -- SCI

Good & Garlicky, Thick & Hearty, Soul-Satisfying, More-Than-Minestrone Italian Soup Cookbook

by Joe Famularo
Hardcover, 1998
Tags
Regional--Italian
Call number
Italian -- FAM

Italy Today The Beautiful Cookbook: Contemporary Recipes Reflecting Simple, Fresh Italian Cooking

by Lorenza De'medici
Hardcover, 1997
Tags
Regional--Italian
Call number
Italian -- DEM

Tuscany: The Beautiful Cookbook

by Lorenza De'medici
Hardcover, 1992
Tags
Regional--Italian
Call number
Italian -- DEM

THE RIVER CAFE COOK BOOK

by ROSE GRAY
Hardcover, 1998
Tags
Regional--Italian
Call number
Italian -- GRA

1,000 Vegetarian Recipes

by Carol Gelles
Hardcover, 1996
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- GEL

A Year in a Vegetarian Kitchen: Easy Seasonal Dishes for Family and Friends

by Jack Bishop
Hardcover, 2004
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- BIS

All-American Vegetarian: A Regional Harvest of 200 Low-Fat Recipes

by Barbara Grunes
Paperback, 1996
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- GRU

Amazing Soy: A Complete Guide to Buying and Cooking This Nutritional Powerhouse With 240 Recipes

by Dana Jacobi
Paperback, 2001
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- JAC

Complete Vegetarian Cookbook

by Charmaine Solomon
Hardcover, 2004
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- SOL

Entertaining for a Veggie Planet: 250 Down-to-Earth Recipes

by Didi Emmons
Paperback, 2003
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- EMM

Feeding the Healthy Vegetarian Family

by Ken Haedrich
Paperback, 1998
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- HAE

Fields of Greens: New Vegetarian Recipes From The Celebrated Greens Restaurant

by Annie Somerville
Hardcover, 1993
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- SOM

Gusto Italiano: Quick and Simple Vegetarian Cooking

by Ursula Ferrigno
Hardcover, 2001
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- FER

Honest Pretzels: And 64 Other Amazing Recipes for Kids

by Mollie Katzen
Hardcover, 2004
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- KAT

Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition

by Laurel Robertson
Paperback, 1978
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- ROB

Meatless Meals for the Working People: Quick and Easy Vegetarian Recipes (Meatless Meals for Working People)

by Debra Wasserman
Paperback, 1998
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- WAS

Mediterranean Vegetarian Cooking

by Paola Gavin
Paperback, 2005
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- GAV

Moosewood Restaurant Cooks for a Crowd: Recipes with a Vegetarian Emphasis for 24 or More

by The Moosewood Collective
Hardcover, 1996
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- MOO

New Recipes from Moosewood Restaurant, rev

by Moosewood Collective Staff
Paperback, 2000
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- MOO

Nikki and David Goldbeck's American Wholefoods Cuisine

by Nikki Goldbeck
Paperback, 1984
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- GOL

Quick-Fix Vegetarian: Healthy Home-Cooked Meals in 30 Minutes or Less

by Robin Robertson
Paperback, 2007
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- ROB

Silk Road Cooking: A Vegetarian Journey

by Najmieh Batmanglij
Hardcover, 2002
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- BAT

The Best Vegetarian Recipes: From Greens to Grains, from Soups to Salads: 200 Bold Flavored Recipes

by Martha R. Shulman
Hardcover, 2001
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- SHU

The Complete Italian Vegetarian Cookbook: 350 Essential Recipes for Inspired Everyday Eating

by Jack Bishop
Hardcover, 1997
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- BIS

The Complete Vegetarian Cuisine: Revised and updated with 70 new recipes

by Rose Elliot
Paperback, 1996
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- ELL

The Essential EatingWell Cookbook: Good Carbs, Good Fats, Great Flavors (Eating Well)

by Patsy Jamieson
Hardcover, 2004
Tags
Healthy/Low-fat
Call number
Healthy, Low-fat -- JAM

The Greens Cookbook: Extraordinary Vegetarian Cuisine From The Celebrated Restaurant

by Deborah Madison
Hardcover, 1987
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- MAD

The Healthy Kitchen: Recipes for a Better Body, Life, and Spirit

by Andrew Weil
Hardcover, 2002
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- WEI
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