Subject search:Cookery

The Basque Table: Passionate Home Cooking from One of Europe's Great Regional Cuisines

by Teresa Barrenechea
Hardcover, 1998
Tags
Regional--Spanish/Portuguese
Call number
Spanish, Portuguese -- BAR

BBQ USA: 425 Fiery Recipes from All Across America

by Steven Raichlen
Paperback, 2003
Tags
Outdoor Cooking/Grilling/BBQ
Call number
Outdoor Cooking, Grilling, BBQ -- RAI

A Beautiful Bowl of Soup: The Best Vegetarian Recipes

by Paulette Mitchell
Paperback, 2004
Tags
Soups/Stews/Casseroles
Call number
Soups, Stews, Casseroles -- MIT

Beautiful Breads and Fabulous Fillings: The Best Sandwiches in America

by Margaux Sky
Hardcover, 2006
Tags
Course--Lunch/Afternoon Tea
Call number
Lunch, Afternoon Tea -- SKY

Beef & Veal (The Good Cook Techniques & Recipes Series)

by Editors of Time-Life Books
Hardcover, 1979
Tags
Food--Meat
Call number
Meat -- TIM

Beef for All Seasons: A Year of Beef Recipes

by Frederick J. Simon
Hardcover, 1999
Tags
Food--Meat
Call number
Meat -- SIM

Beer-Can Chicken: And 74 Other Offbeat Recipes for the Grill

by Steven Raichlen
Paperback, 2002
Tags
Outdoor Cooking/Grilling/BBQ
Call number
Outdoor Cooking, Grilling, BBQ -- RAI

The Berghoff Family Cookbook: From Our Table to Yours, Celebrating a Century of Entertaining

by Carlyn Berghoff
Hardcover, 2007
Tags
Regional--Europe
Call number
Europe -- BER

Bermudian Cookery

by Stephen Bainbridge League, stephen West, Diana Amos, illsutrators, De Marcy, Mrs. Hubert (Chairman), Williams, Mrs. Chet, Odenwalker, Mrs. Robert, Reiss, Mrs. Fred, Smith, Mrs. Edward,West, Mrs. Stephen Bermuda Junior Service
Paper Book, 1977
Tags
Rare--International
Call number
Rare - International -- JUN

Bernard Clayton's New Complete Book of Breads

by Bernard Clayton
Paperback, 2006
Tags
Baking--Bread
Call number
Baking - Bread -- CLA

Bernard Claytons Complete Book of Small Breads: More Than 100 Recipes for Rolls Buns Biscuits Flatbreads Muffins and Other

by Bernard Clayton
Hardcover, 1998
Tags
Baking--Bread
Call number
Baking - Bread -- CLA

The Best 30-Minute Recipe

by Cook's Illustrated Magazine
Hardcover, 2006
Tags
ATK
Call number
ATK -- 2006

The Best American Recipes 2002-2003 (Best American)

by Fran McCullough
Hardcover, 2002
Tags
Regional--American--General
Call number
American -- MCC

The Best American Recipes 2004-2005: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet

by Fran McCullough
Hardcover, 2004
Tags
Regional--American--General
Call number
American -- MCC

Best American Side Dishes (Best Recipe)

by Cook's Illustrated Magazine
Hardcover, 2005
Tags
ATK
Call number
ATK -- 2005

The Best Bread Ever: Great Homemade Bread Using your Food Processor

by Charles Van Over
Hardcover, 1997
Tags
Baking--Bread
Call number
Baking - Bread -- VAN

The best in American cooking; recipes

by Clementine Paddleford
Hardcover, 1970
Tags
Regional--American--General
Call number
American -- PAD

The Best Kitchen Quick Tips: 534 Tricks, Techniques, and Shortcuts for the Curious Cook

by Editors of Cook's Illustrated Magazine
Paperback, 2003
Tags
ATK
Call number
ATK -- 2003

The Best Light Recipe

by Editors of Cook's Illustrated magazine
Hardcover, 2006
Tags
ATK
Call number
ATK -- 2006

The Best of America's Test Kitchen 2007: The Year's Best Recipes, Equipment Reviews, and Tastings

by America's Test Kitchen
Hardcover, 2006
Tags
ATK
Call number
ATK -- 2006

The Best of America's Test Kitchen 2008: The Year's Best Recipes, Equipment Reviews, and Tastings

by America's Test Kitchen Editors
Hardcover, 2007
Tags
ATK
Call number
ATK -- 2007

The Best of Country Cooking 2002

by Jean Steiner
Hardcover, 2002
Tags
Regional--American--General
Call number
American -- STE

The Best of Gourmet: A Year of Celebrations (20th Anniversary Edition)

by Gourmet Magazine Editors
Hardcover, 2005
Tags
General Cookbooks
Call number
General Cookbooks -- GOU

The Best of New Orleans (The Best of ...)

by Brooke Dojny
Hardcover, 1994
Tags
Regional--American--Cajun/Creole
Call number
American - Cajun, Creole -- DOJ

The Best of Shaker Cooking: Over 900 Easy-to-Prepare Favorites from Nineteenth-Century Shaker Kitchens

by Amy Bess Miller
Hardcover, 1985
Tags
Rare--American--East Coast/Midatlantic
Call number
Rare - American - East Coast, Midatlantic -- MIL

Best of the Best from New England: Selected Recipes from the Favorite Cookbooks of Rhode Island, Connecticut, Massachusetts, Vermont, New Hampshire,

by Gwen McKee
Paper Book, 1994
Tags
Rare--American--East Coast/Midatlantic
Call number
Rare - American - East Coast, Midatlantic -- MCK

Best of the Best from New Mexico Cookbook

by Gwen (ed) McKee
Paper Book, 1999
Tags
Rare--American--Southwest
Call number
Rare - American - Southwest -- MCK

Best of the Best from South Carolina: Selected Recipes from South Carolina's Favorite Cookbooks

by Gwen McKee
Paper Book, 1990
Tags
Regional--American--Southern
Call number
American - Southern -- MCK

The Best of the Best from Tennessee Cookbook: Selected Recipes From Tennessee's Favorite Cookbooks (Best of the Best State Cookbook) (Best of the Best Cookbook)

by Gwen McKee
Paper Book, 2005
Tags
Regional--American--Southern
Call number
Regional--American-Souther MCK

Best of the Best from Washington Cookbook: Selected Recipes from Washington's Favorite Cookbooks (Best of the Best Cookbook)

by Gwen McKee
Paper Book, 2002
Tags
Rare--American--West Coast
Call number
Rare - American - West Coast -- MCK

The Best Recipe: Grilling and Barbecue

by Editors of Cook's Illustrated Magazine
Hardcover, 2000
Tags
ATK
Call number
ATK -- 2001

The Best Recipes in the World

by Mark Bittman
Hardcover, 2005
Tags
General Cookbooks
Call number
General Cookbooks -- BIT

Best Summer Weekends Cookbook

by Jane Rodmell
Hardcover, 2005
Tags
Seasonal
Call number
Seasonal -- ROD

The Best Vegetarian Recipes: From Greens to Grains, from Soups to Salads: 200 Bold Flavored Recipes

by Martha R. Shulman
Hardcover, 2001
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- SHU

Better Homes & Gardens New Cook Book (1953 Edition)

by Better Homes and Gardens
Paper Book, 2005
Tags
General Cookbooks
Call number
General Cookbooks -- BET

BETTER HOMES AND GARDENS BEST BUFFETS 110 WONDERFUL RECIPES FOR ENTERTAINING BUFFET STYLE

by N/A
Hardcover, 1963
Tags
Rare--American--General
Call number
Rare - American -- BET

Better Homes and Gardens New Cook Book (Better Homes & Gardens Plaid)

by Better Homes & Gardens
Paper Book, 2006
Tags
General Cookbooks
Call number
General Cookbooks -- BET

Betty Crocker Quick and Easy Cookbook (Betty Crocker Books)

by Betty Crocker
Paperback, 2009
Tags
Simple/Quick Meals/Comfort Food
Call number
Simple, Quick Meals, Comfort Food -- BET

Betty Crocker's Cookbook, Revised Edition

by Betty Crocker
Paper Book, 1978
Tags
Rare--American--General
Call number
Rare - American -- CRO

Betty Crocker's Cookbook: Everything You Need to Know to Cook Today, Ninth Edition

by Betty Crocker Editors
Hardcover, 2000
Tags
General Cookbooks
Call number
General Cookbooks -- BET

Betty Crocker's Entertaining Basics: Learning to Entertain with Confidence

by Betty Crocker Editors
Paper Book, 2001
Tags
Holiday/Entertaining/Celebration
Call number
Holiday, Entertaining, Celebration -- BET

Betty Crocker's Healthy New Choices

by Betty Crocker Editors
Paper Book, 1999
Tags
Healthy/Low-fat
Call number
Healthy, Low-fat -- BET

Betty Crocker's Quick and Easy Cookbook

by Betty Crocker Editors
Hardcover, 2002
Tags
Simple/Quick Meals/Comfort Food
Call number
Simple, Quick Meals, Comfort Food -- BET

The Beverly Lewis Amish Heritage Cookbook

by Beverly Lewis
Paper Book, 2004
Tags
Regional--American--Appalachian/Amish
Call number
American - Appalachian, Amish -- LEW

Beyond the Great Wall: Recipes and Travels in the Other China

by Jeffrey Alford
Hardcover, 2008
Tags
Regional--Chinese
Call number
Chinese -- ALF

Biba's Taste of Italy: Recipes from the Homes, Trattorie and Restaurants of Emilia-Romagna

by Biba Caggiano
Hardcover, 2001
Tags
Regional--Italian
Call number
Italian -- CAG

Biba's Italy: Favorite Recipes from the Splendid Cities

by Biba Caggiano
Hardcover, 2006
Tags
Regional--Italian
Call number
Italian -- CAG

Biba's Northern Italian Cooking

by Biba Caggiano
Paperback, 2002
Tags
Regional--Italian
Call number
Italian -- CAG

The Big Book of Casseroles: 250 Recipes for Serious Comfort Food

by Maryana Vollstedt
Paperback, 1999
Tags
Soups/Stews/Casseroles
Call number
Soups, Stews, Casseroles -- VOL

The Big Book of Outdoor Cooking and Entertaining: Spirited Recipes and Expert Tips for Barbecuing, Charcoal and Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, and Making Merry

by Cheryl Alters Jamison
Hardcover, 2006
Tags
Outdoor Cooking/Grilling/BBQ
Call number
Outdoor Cooking, Grilling, BBQ -- JAM
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